Hõlm is a restaurant with a world-class menu and outstanding service at which everyone feels welcome. Its kitchen, led by head chef Lauri Ülenurme, creates unforgettable dining experiences in which every detail is carefully considered, painstakingly prepared and lovingly presented.
What makes the restaurant special is the fact that its kitchen is completely open, creating a direct link with diners and allowing them to enjoy the art of cooking first-hand. The restaurant uses exciting techniques in preparing its dishes in which quality, simplicity and the purity of the ingredients all play an important role. It also surprises for its recipes, which come from a cookbook written by Lydia Grünmann Holm in 1925-26. This is where the restaurant gets its name – Hõlm.
Credit for the restaurant’s impeccable selection of champagnes goes to renowned sommelier Kalle Müller.
Location: Sepamaja, Alatskivi alevik, Peipsiääre vald, Tartumaa, 60201
The Sepikoja Guest House is located in the municipality of Alatskivi, close to the Alatskivi Castle. The guest house is a renovated old auxiliary building that has retained a 19th century atmosphere, surrounded by untouched nature.
We offer accomo...
Location: Lossi 1, Alatskivi alevik, Peipsiääre vald, Tartumaa, 60201
Since the year 1885 a white castle along with its towers has caught everyone's eyes in the heart of Alatskivi.
The main building of the manor was built by the example of Balmoral castle and projected by the local owner of the manor, baron von Nolcken...
Location: Aleksandri 42, Tartu linn, Tartumaa, 51004
From June of 2002, a new hotel is open on Aleksandri Street in the heart of Tartu, a 15-minute walk from the Old Town.
We offer rooms at a different price and in different size on three floors; there is a shower or a bath, a toilet, a hairdryer, ...
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