We are the only cafe in the world that specializes solely in making the Pavlova cake. We have about 10 different types of this dessert, but they are all made according to the traditional recipe: the base is soft soufflé with a crispy crust, and whipped ...
Chocolaterie de Pierre’s cafés were crafted with great love and care – to the delight of sweet tooths everywhere!
Choco, the first Chocolaterie de Pierre café, opened in Tallinn’s Old Town in 2003.
Hidden away in the master craftsmen’s courtya...
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