At the end of the 18th century France's best chefs found their way to Russia. The fusion of Russian and French cuisine has given the world a symbiosis eternally rich in flavours and which can be fully enjoyed at our restaurant here in Tallinn.
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Hotel Euroopa opened its doors in May 2007. The key words of interior design are modern and Estonian. Several natural materials of Estonian origin have been used in interior decoration: the reception area floor is made of Saaremaa dolomite, hotel wooden...